In addition to cleaning and disinfecting, what can I do to decrease the spread of disease in my workplace?

Employers can also:

• Provide tissues and no-touch disposal receptacles.
• Provide soap and water in the workplace. If soap and water are not readily available, use alcohol-based hand sanitizer that contains at least 60% alcohol. If hands are visibly dirty, soap and water should be chosen over hand sanitizer.
• Place hand sanitizer in multiple locations to encourage good hand hygiene practices.
• Place posters that encourage staying home when sick, the importance of hand hygiene, and coughing and sneezing etiquette at the entrance to your workplace and in other workplace areas where employees are likely to see them.
• Discourage handshaking.